Get a Jump on Mother's Day at the Back Room
In honor of Mother's Day, The Back Room in Flat Rock will offer a 3 course meal on Friday and Saturday for $20 per person.
Here's the menu:
Appetizers
Chilled Melon Soup with Pecan Butter Crostini
Oysters Rockefeller
Goat Cheese Tarts over Arugula with Orange Sauce
Entrees
Roasted Rabbit Loin with Strawberries, Figs, and Port Sauce
Coffee Crusted Local Filet Mignon (Three Arrows)
Snow Crab Legs with Risotto Primavera
Herb and Sundried Tomato Stuffed Turkey Tenderloin
Dessert
Truffle Sample Plate With Four Truffles
Strawberry Shortcake
Créme Bruleé
Call for reservations, 828-697-6828

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